Ivar’s Seattle: Fish and Chips from a Seattle Institution

Fish and chips from Ivar’s, the Seattle seafood institution founded by Ivar Haglund in 1938.

Ivar’s is known for its fish and chips, clam chowder and clam strips, served everywhere from its waterfront restaurant, Ivar’s Acres of Clams on Pier 54, to fish bars around the region. The photos show the meal, including fish, chips and fried clams.

Eating fish and chips while feeding the seagulls on the waterfront is a classic Seattle experience.

Originally posted on Instagram.

#Seattle #Ivars #FishAndChips #Clams #SeattleEats #Seafood